MASOOR (LENTILS)

Masoor Dhal – Red Lentils for Quick, Nutritious Indian Meals

Enjoy wholesome, comforting meals with our Masoor Dhal, made from high-quality  lentils that are quick-cooking, protein-rich, and easy to digest. Known for their mild, earthy flavor and smooth texture, Masoor Dhal is perfect for traditional Indian dals, soups, stews, and everyday curries.

Packed with plant-based protein, fiber, and essential nutrients, Masoor Dhal is a staple for vegetarian and vegan cooking. It cooks fast without soaking, making it ideal for quick weekday meals.

Why You’ll Love It:

• Quick-cooking—ready in under 20 minutes

• Excellent source of protein and dietary fiber.

• Ideal for dal, soups, stews, and curries.

• Naturally gluten-free, vegan, and low in fat.

• No preservatives, additives, or artificial colors

Ingredients: 100%  Lentils (Masoor Dhal)